Product description:
The speciality of GG Body YUMMY Protein-Fiber Pudding is, among other things, that it supports the normal regulation of blood sugar levels thanks to the natural Inulin (derived from chicory), while also contributing to the balanced digestion of your body with valuable fibre thanks to the plantain seed coat powder, which provides a feeling of fullness for a long time. And what also makes GG Body YUMMY unique is that it also contains L-Carnitine, one of the pillars of a successful diet. The importance of L-Carnitine has been well documented, with numerous studies showing that it prevents muscle damage, enhances weight loss, boosts fat burning and, as well as boosting brain function, it also plays a role in regulating blood sugar levels.
It also contains collagen in a unique way, so you can keep your body replenished with collagen. Collagen helps to restore elasticity to our skin, shine to our hair and is also responsible for fit, healthy muscles. It helps us to regenerate under increased physical strain, and with continued use, we can feel more agile and fit. It also makes the intestinal walls more flexible, which improves digestion, which is beneficial from all points of view, as it also makes it easier to get rid of excess weight.
This tasty, high-fibre, custard-like protein can be incorporated into your diet in a variety of ways, as it can be eaten as a meal replacement or after a workout to replenish your body with valuable nutrients. As it has a thicker than average consistency, it also provides a perfect “dessert experience” for the consumer.
Strawberry taste: a dessert experience with the scent of ripe strawberries in the garden. The eternal classic, the eternal favourite.
One serving contains 125 kcal and can be used to replace a full meal.
500 g, two spoonfuls (40 g) per serving. Pack contains 12 servings.
11.890 Ft 990 Ft/unit 23.780 Ft/kg
Suggested use:
Mix a 40 g (2 scoops) portion of powder with 180-200 ml of cold water and set aside for 3-4 minutes to reach the right consistency. (Tip: if you have the possibility, set aside in the fridge.)












